Attyflin Estate - Irish Apple Cider Vinegar 500ml

These Attyflin Estate grown apples are pressed, fermented and then converted into a raw, unfiltered, unpasteurised and undiluted natural vinegar.

Size: Available in 500ml recyclable glass bottles

Features:
- Handpicked fruit
- No added sugar
- No artificial flavours
- No artificial colours
- Recyclable glass bottle
- 100% Irish
- Zero air miles
- Raw
- Single Ingredient
- Gluten free

Serving Suggestion
Add one or two tablespoons to a glass of spring water with some freshly squeezed lemon juice, sweeten with organic honey. For an added cleanse boost add fresh or powdered Turmeric!

About Attyflin Estate:
Attyflin Estate is a 250-acre historic working farm near Adare and Patrickswell in County Limerick, Ireland, owned by Brian and Bridget O'Connell. The estate specializes in growing fruits and producing natural artisan foods and drinks like juices and raw apple cider vinegar.